Indulge in the luscious taste of Cranberry Curd combining ripe cranberries with hints of orange zest, warm spices and real dairy. This curd contains no artificial ingredients or preservatives. Our favorite way to enjoy this cranberry curd is on a fresh scone or tart!
Finch + Fennel curds are a quick, flavorful way to elevate any dessert!
• Use as a filling for cakes, pies, or crepes.
• Spread & bake into any store-bought dough.
• Enjoy with scones or biscuits.
• Use as a delicious topping for cheesecake & ice cream.
• Create a fruit-forward cocktail base.
• Top your pancakes or waffles for added flavor.
• Perfect as a layer in trifles or puddings.
Recipes:
- Gluten Free Thumprint Cookies with Cranberry Curd
- Holiday Cranberry Curd Pavlova
- Scones with Curd
- Cranberry Curd Frosting
