Each salumi is lovingly handcrafted, ensuring a perfect balance of texture & flavor for your table. Whether sliced thin for an elegant charcuterie board or added to your favorite sandwiches, its bold & distinct flavor profiles elevate any culinary creation. Finch + Fennel’s salumi is made from humanely raised heritage pork, free of hormones, antibiotics, & nitrates.
SAUCISSON SEC
Description: French-inspired salumi with salt, pepper, & garlic.
Beer Pairing: Light to medium-bodied beers that are malt- & hop-forward, such as pilsner or amber ale.
Wine Pairing: Light-bodied wines, such as Riesling, Pinot Noir, or Gewürztraminer.
Charcuterie Board Pairing: Soft French cheeses: Camembert or Brie.
