Posted on by Creative Co-Op

Ancho Honey Citrus Seasoning

Ancho Honey Citrus Seasoning is a finely formulated mix of sweet and spicy flavors. The Ancho Chile blend adds a slightly smoky flavor with a subtle heat while honey and lemon bring balance and brightness to round out the flavor profile.

  • Balanced Ancho chile heat balanced with sweet honey powder and citrus
  • Mild, sweet heat
  • Fine powder with larger bits of granulated Ancho chiles
  • Ready to use
  • Add to taste
  • Use as a seasoning for grilled meat or vegetables
  • Add to soups or stews
  • Toss with fries, chicken wings, or onion rings
  • Whisk with oil to marinade meat or poultry

Recipes:

Grapefruit Margarita F+F Ancho-Honey Citrus Seasoning is a finely formulated mix of sweet and spicy flavors. Used to rim this intriguing Grapefruit Margarita. PREP TIME: 5 minutes COOK TIME: 5 minutes YEILDS: 1 serving INGREDIENTS: 1 Lime, cut into wedges 2 Tbsp F+F Ancho-Honey Citrus Seasoning 1 ½ oz Tequila ¾ oz Grapefruit Juice ½ oz Agave Syrup INSTRUCTIONS: 1. Rub lime wedge along edge of cocktail glass. 2. Pour F+F Ancho-Honey Citrus Seasoning on small plate. Rotate moistened edge of cocktail glass in the seasoning, encrusting edge of glass with ring of F+F Ancho-Honey Citrus Seasoning. 3. Combine tequila, agave syrup and grapefruit juice in cocktail shaker filled with ice. 4. Shake until cold, then strain into glass. Enjoy!

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Ancho-Honey Barbecue Ribs PREP TIME: 10 Minutes COOK TIME: 3 Hours SERVINGS: 2 INGREDIENTS: 2 Racks Pork Baby Back Ribs ½ c F+F Ancho-Honey Citrus Seasoning 1 gal Water 1 c F+F Honey Habanero BBQ Sauce INSTRUCTIONS: 1. Rub ribs generously with F+F Ancho-Honey Citrus Seasoning & wrap in plastic wrap. Refrigerate overnight. 2. Remove ribs from refrigerator & let sit at room temperature for 30 minutes. 3. Heat oven to 250°F & insert pan filled with water in bottom of oven. 4. Place ribs on a wire rack on a baking sheet & cook for 2 to 3 hours, or until meat is tender. If ribs are becoming too dark, turn them over once or twice while cooking. 5. Ten minutes before ribs are done, brush with F+F Honey Habanero BBQ sauce. Enjoy!

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