Ole’ Smokehouse Moppin’ Basting Sauce

This sauce is perfect on pork, chicken, or beef. It can be used as a delicious basting sauce for grilled meats or as a marinade. However you decide to use it, our Ole’ Smokehouse Moppin’ Basting Sauce will be a welcome addition to your cookout. Made with tangy apple cider vinegar, brown sugar, and our own blend of herbs and spices. Use it on your favorite cuts of pork, steaks, burgers, chicken, or fish.

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Sweet Heat Honey Habanero BBQ Sauce

The heat of Habanero peppers meets the sweetness of premium honey in this delicious barbecue sauce. Our Sweet Heat Honey Habanero BBQ Sauce can be used on pork, beef, or chicken for a sweet-and-spicy kick of flavor. Use this spicy-sweet sauce on ribs, pork chops, or chicken before grilling, or use it as a dipping sauce for chicken fingers or fried shrimp. Makes a great addition to your condiment collection, giving you a tasty way to top burgers and hot dogs.

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Paella Seasoning Blend

Our Paella Seasoning Blend combines aromatic herbs and spices used in traditional Spanish Paella Valenciana, including saffron to lend a lovely golden color and chile flakes for a touch of heat.

  • Hand-blended in small batches
  • Unique blend of traditional herbs and spices saves time in the kitchen while producing authentic Spanish paella flavor
  • Contains no MSG and no flavor or color additives
  • Naturally gluten free
  • Ready to use. Add to taste.
  • Suggested: 2 teaspoons of Paella Seasoning Blend for every one cup of rice
  • Use to create authentic paella Valenciana
  • Add rich Spanish flavor to soups or stews
  • Makes a delicious seasoning for seafood
  • Mix with mayonnaise for a dipping sauce

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Zesty BBQ Seasoning

Zesty BBQ Seasoning is crafted to recreate the complex, savory-sweet flavor of beef bulgogi, a Korean barbecue favorite. This seasoning balances savory soy sauce and garlic with sweet brown sugar, piquant red chile flakes, and zesty ginger.

  • Rich, savory flavor with sweet notes
  • Tangy red miso, red chile flakes, and ginger add brightness
  • Contains sesame. Ready to use. Add to taste.
  • Rub into raw meats for a quick marinade or sprinkle topically on a variety of foods as a seasoning. Use to create classic beef bulgogi or kalbi ribs.
  • Rub onto chicken, pork, steak, or tofu
  • Add bright, rich flavor to stir-fries and burgers
  • Sprinkle over roasted vegetables

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Ancho Honey Citrus Seasoning

Ancho Honey Citrus Seasoning is a finely formulated mix of sweet and spicy flavors. The Ancho Chile blend adds a slightly smoky flavor with a subtle heat while honey and lemon bring balance and brightness to round out the flavor profile.

  • Balanced Ancho chile heat balanced with sweet honey powder and citrus
  • Mild, sweet heat
  • Fine powder with larger bits of granulated Ancho chiles
  • Ready to use
  • Add to taste
  • Use as a seasoning for grilled meat or vegetables
  • Add to soups or stews
  • Toss with fries, chicken wings, or onion rings
  • Whisk with oil to marinade meat or poultry

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Truffle Parmesan Risotto

Our Truffle Parmesan Risotto is an elegant blend of tender Arborio rice, robust black truffles, savory Parmesan cheese and a medley of aromatic herbs, spices and mushrooms, perfect for creating rich, creamy risotto with layers of bold flavor.

  • Traditional Arborio rice blended with truffles, Parmesan cheese, chopped porcini and champignon mushrooms and a combination of fragrant herbs and spices
  • Cooks into a creamy, velvety risotto with a rich, savory aroma and flavor
  • Naturally gluten free

The bold, earthy aroma of black truffles heightens the risotto’s savory flavor, while salty, tangy Parmesan cheese adds another level of rich creaminess. Cook as directed for a simple yet richly flavored risotto.

  • Serve as a savory side instead of stuffing
  • Finish with freshly grated Parmesan cheese or top with black truffle shavings for an intensely flavored dish

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Butternut Squash Risotto

Made with genuine Arborio rice and rich, sweet butternut squash, our Butternut Squash Risotto, a rustic blend of rice, vegetables, herbs, and spices, cooks into a creamy risotto sure to warm the coldest winter evening.

  • High quality Arborio rice infused with dehydrated butternut squash and savory herbs and spices
  • Fully seasoned and ready-to-cook, one quart of warmed stock or broth is all you need to create a delicious one-pan meal or side
  • Cooks to traditional creamy, velvety risotto in minutes
  • Naturally gluten free
  • Add a healthy serving of steamed vegetables for a hearty vegetarian meal
  • Sprinkle with cinnamon, add raisins and nuts and serve as a surprisingly sweet side
  • Add cooked eggplant for a quick casserole-style entrée

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Porcini Mushroom Risotto

Our Porcini Mushroom Risotto is an elegant blend of absorbent Arborio rice and premium porcini mushrooms with herbs, spices and aromatics. This blend is a quick way to create a classic, rustic risotto flavored with real porcini mushrooms.

  • Fully seasoned and ready to cook
  • Short grain white rice with pieces of mushrooms, herbs, and spices
  • Naturally gluten free

The classic flavor combination balances the creamy character of risotto with the rich umami flavor of premium dried mushrooms. Risotto is an Italian culinary marvel, combining the wholesomeness of rice with quality flavorings and spices. Serve as a savory side instead of stuffing.

  • Serve along side wild game, poultry and beef
  • Add a healthy serving of steamed vegetables for a hearty vegetarian meal
  • Mix in a little mascarpone cheese for a creamier consistency

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Moroccan Spiced Couscous

Our Moroccan Spiced Couscous is a blend of seasoned semolina pasta pearls and a fragrant combination of turmeric, dried chiles, orange peel and mustard. It offers the convenience of a shorter cook time than traditional couscous.

  • Mostly yellow with flecks of green and red
  • Tiny granules, the size of a pinhead
  • Carefully balanced sweet and savory flavor
  • All natural

Made from semolina flour that is moistened and rolled into form, couscous provides a unique alternative to rice or grains due to its adaptability to a variety of flavor profiles. Couscous is native to North Africa, where it is traditionally paired with meats and vegetables and served with a sauce. Can be used like rice or pasta to provide unique texture and variety. Serve with vegetable or meat-based Moroccan tagines or stir-fries.

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Effortless Thai Peanut Sauce Mix

Simply blend F+F Effortless Thai Peanut Sauce Mix with warm water and your favorite peanut butter (nutty or creamy!) to create a rich, full-flavored dipping sauce perfect for fresh or fried spring rolls, grilled meats, and much more.

  • Easy two-step sauce: simply blend with warm water and peanut butter to create an authentic peanut sauce in minutes
  • Shelf-stable blend of dried ingredients
  • Gluten free
  • Use as a dipping sauce for spring rolls or egg rolls
  • Add to rice and noodle dishes
  • Use as a condiment for Asian dishes
  • Use in dressings

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Effortless Goan Curry Sauce Mix

Our one-step Effortless Goan Curry Sauce Mix captures the aromatic, subtly sweet flavor of Goan curry sauce with a blend of tangy tamarind, rich coconut milk powder, and fragrant lime leaf.

  • Simply add water and simmer to create a flavorful curry sauce
  • Warm, sweet flavor with floral, citrusy notes
  • Dairy-free

As a dry blend of all-natural ingredients, our Effortless Goan Curry Sauce Mix is a shelf-stable alternative to jarred and canned curry sauces, which usually contain preservatives and artificial additives. Use with fish and seafood for Goan-style curry dish.

  • Adjust liquid to control heat level and consistency
  • Blend with sour cream to create a unique dip
  • Use as a base for soups, stews, and chowders

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Effortless Green Enchilada Sauce Mix

Our Effortless Green Enchilada Sauce Mix is the perfect accompaniment to your favorite enchilada recipe. The tart, bright flavor of aromatic herbs and spices includes chiles, tomatillos, onions, and garlic.

Effortless Green Enchilada Sauce Mix is the perfect accompaniment to your favorite enchilada recipe. Add water, let the sauce starter marinate and rehydrate, and then serve it over vegetarian or chicken enchiladas with cheese and beans as a side dish.

Effortless Green Enchilada Sauce Mix adds a pop of color and tomatillo, chile, and herb flavor to your favorite enchilada recipe.

  • Use sauce to make vegetarian, chicken, beef or pork enchiladas
  • Add as a layer in bean dip
  • Use to dress braised pulled pork or chicken
  • Add to Mac and Cheese to bump up the flavor

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Effortless Thai Green Curry Sauce Mix

Balancing the flavors of spicy green chiles, ginger, lemongrass, and coconut, the Effortless Thai Green Curry Sauce Mix is a simple, delicious way to create authentic Thai green curry in minutes.

  • Simply add water and simmer to create a light, creamy curry sauce
  • Bright, sweet, complex flavor with notes of ginger, lemongrass, and lime leaves
  • Dairy-free

Effortless Thai Green Curry Sauce Mix uses green chiles, which tend to be hotter and more robust than milder red varieties. Green curries usually contain a protein, traditionally fish, fish balls, or meat and any variety of vegetables. Thai green curry is typically served with rice, but can also be served with rice noodles. Add to meat, vegetables, and water for a green curry.

  • Use more or less liquid to control consistency
  • Blend with sour cream and yogurt to create a dip

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Effortless Chimichurri Sauce Mix

Effortless Chimichurri Sauce Mix adds the bright, tangy, herbaceous flavors of classic Argentinian cuisine to grilled meats, and it is often used as a sauce or marinade.

  • Classic flavors of Argentinian cuisine
  • Herbaceous flavor with tangy tomatillo
  • Often used as a sauce or marinade

Effortless Chimichurri Sauce Mix brings the traditional flavors of Argentinian cuisine to your kitchen. Whisked with water and olive oil to create a classic condiment crafted to bring grilled beef and poultry to life with tangy tomatillos, herbs, and onion. Effortless Chimichurri Sauce Mix is the perfect sauce to accompany summer barbecues. Use it to marinate beef before grilling or as a finishing sauce atop grilled chicken or fish. Use as a marinade for Steak.

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French Gray Sea Salt

French Gray Sea Salt is a moist, unrefined salt with a complex yet mild taste. Harvested by hand from the most renowned salt marshes of France, it is versatile as a cooking or finishing salt.

  • Off-white or slightly gray
  • Mild salty flavor tempered with minerality
  • Large, coarse grains
  • Ready to use. Add to taste. Season hearty foods such as roasted meats and root vegetables.
  • Top confections and baked items such as salted caramel and bread with a moist salt crunch and unique balancing mineral flavor

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Cherrywood Smoke Sea Salt

Infused with the rich, fragrant flavor of subtly sweet cherrywood smoke, our Cherrywood Smoke Sea Salt adds a mild smokiness and salty crunch to a wide variety of foods.

  • Crisp, crunchy, coarse grains
  • Rich, smoky flavor and aroma with sweet notes
  • Pairs well with lighter proteins like fish and poultry
  • Ready to use. Add to taste.
  • Ideal for poultry, seafood, sauces, salads, soups, or as a finishing salt
  • Sprinkle onto hot buttered popcorn or french fries
  • Use as a unique rimming salt for savory cocktails

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Hibiscus Chili-Lime Sea Salt

Hibiscus Chili-Lime Sea Salt is an elegant, flavorful combination of spicy chile peppers, tart Hibiscus powder, and refreshing lime. This blend perfectly complements a wide array of foods and drinks.

  • Made with natural sea salt
  • Hibiscus and ground chiles impart an attractive scarlet hue to white salt
  • Citrus flavors from all-natural lime juice powder
  • Ready to use as needed, no preparation necessary. Add to melted butter and toss with hot popcorn.
  • Mix with extra virgin olive oil and drizzle over fresh grilled fatty fish such as salmon, mackerel, or bluefish
  • Use to season favorite greens or other salad
  • Prepare a brine for fish or a cure for gravlax
  • Create interesting compound butter for various uses

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Mocha Vanilla Sea Salt

Our Mocha Vanilla Sea Salt balances the flavors of coffee and cocoa with aromatic vanilla, creating an ideal finishing salt for desserts and sweet treats.

  • Fragrant blend of bold ground coffee beans, alkalized cocoa powder, vanilla bean powder and natural sea salt
  • No fillers or preservatives
  • Perfect for use as a finishing salt for ice cream, caramels and other sweet treats
  • Ready to use. Add to taste. Use to enhance roasted or grilled meats just before serving
  • Sprinkle on vanilla, chocolate or coffee ice cream
  • Add extra flavor elements to salted caramel dishes
  • Bring new dimension to barbecue ribs or smoked salmon

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Finch + Fennel Seasoning Blend

Our Finch + Fennel Seasoning Blend seasoning is specially crafted to invoke the classic flavors of French cuisine. Sharp yellow mustard powder blended with fennel, parsley, and aromatic garlic and onion give this seasoning its fragrant, herbaceous flavor.

  • Herbaceous, slightly citrusy mustard flavor
  • Finely ground powder with flecks of crushed herbs
  • Ready to use. Add as needed.
  • Add a luxurious rich flavor to roasted beef
  • Use in soups, sauces, dips, and dressings
  • Mix with vinegar, cream, or mayo as a sauce

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Piri Piri Spice Blend

Our Portuguese Piri Piri Spice Blend is a dry seasoning that recreates the combination of zesty chile heat and bright citrus flavors that are characteristic of piri-piri sauce.

  • Recreates the zesty heat of authentic piri-piri sauce with ground piri-piri chiles and lemon peel
  • Pronounced citrus notes are augmented with smoky paprika
  • Ready to use as-is, or can be turned into a sauce or paste by stirring in olive oil and lemon juice
  • Ready to use. Add to taste.
  • Use for calde verde, traditional Portuguese soup
  • Add to olive oil and lemon juice for hot sauce
  • Delicious dry rub for seafood, poultry, or meat
  • Sprinkle over sautéed or roasted vegetables

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